Zucchini Dumplings
![Zucchini Dumplings 1 zucchini dumplings](https://www.quickezrecipes.com/wp-content/uploads/2022/11/zucchini-dumplings.jpg)
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Dough dumplings cooked with dough made by mixing zucchini flesh, coarse flour, cubes of rolls and eggs.
Ingredients:
Procedure:
1. Wash the zucchini, peel and grate on a coarse grater, let the flesh sweat (slightly salt and let stand for 30 minutes), drain the water
2. On a heavily floured work surface, form the mass into dumpling cones, place them in boiling salted water and cook for 20 minutes
4.
Note:
Photo: Nadia Indruchová
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