Zucchini chutney
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Contents
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ingredients
1 pk larger zucchini 5 pk onion 3 pk bell pepper 6 cloves garlic 1 tsp minced ginger 1 tsp salt 1 tsp ground black pepper 1 tsp ground sweet paprika 2 tbsp soy sauce 2 tbsp ketchup 1 handful raisins
step
1.
Fry finely chopped onion and garlic in oil, add diced zucchini and bell pepper, seasonings, raisins and simmer for 30 minutes.
2.
Stir in ketchup, simmer, taste and fill into smaller jars.
3.
Sterilize for 20 minutes.
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