Yoghurt cake with fruit II. recipe

Last Updated on December 5, 2024

Print this recipe

Number of servings

Number of servings: not specified 1 cup white yoghurt large 1 cup semi-coarse flour large 0,50 cup granulated sugar large 1 pc eggs 1 pc Baking powder Cinnamon – ground to taste Fruit to taste Crumbs

Recipe preparation procedure

1 Place the white yoghurt in a bowl, add the flour and sugar to the yoghurt cup, then add the baking powder and sugar.