Yellow melon with orange and ginger

Melon marinated, prepared hot on the grill. Orange juice and ginger give it a zest, rum gives it a wonderful taste.

Ingredients:

1 piece of yellow melon (Cantaloupe, Galia, etc.) 6 tbsp orange juice 4 tablespoons of honey 3 tablespoons rum ground ginger

Procedure:

1. Wash and dry the melon properly
2. In a bowl, mix liquid honey, orange juice, add rum and a pinch (between the fingers) of ginger
4. Then grill on a medium hot grill until golden brown, brushing with the remaining marinade as you grill.

Recommendation:

Smaller pieces of fruit can also be skewered. Watermelon prepared in this way is also good with roast meat. Serve with ice cream, cranberry jam, sweetened with sour cream.

Note:

Written and photographed by Daniela Svobodová. Daniela Svoboda, Daniela Svoboda, Daniela Svoboda, Daniela Svoboda, Daniela Svoboda’s author: Daniela likes to cook …. and write.