White Shirt Dusting

Last Updated on October 25, 2024

Pudding according to an old Czech regional recipe.

Ingredients:

100 g of grated unpeeled almonds 100 g butter 70 g of sanding sugar 6 pcs 6 pcseggs 4 pcs cooking chocolate bars 1 pcs vanillin sugar 1/4 l sweet whipping cream

Procedure:

1. Beat the butter with the egg yolks, adding them one at a time
2. Whisk thoroughly, add sugar, grated unshelled almonds, softened chocolate and finally stir in stiff egg white snow
3. Pour the mixture into a well-greased and crumb-lined mould, drop the penny into it, cover the mould with a lid and put it in a water bath for about 1 hour
4. Then remove from the water, take off the lid, let it cool and turn the pudding onto a bowl and brush it all over with whipped cream
5. Divide the pudding into as many parts as there are family members and there is a tense expectation that who will have a penny in his portion will not have problems with lack of food next year.