White sauce recipe using fish pepper
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Here’s a delicious white sauce recipe that’s perfect for summer! This sauce is made with fish pepper, a type of chili pepper that’s common in the Caribbean. Fish pepper has a mild, earthy flavor that goes well with fish and other seafood dishes.
To make this sauce, you’ll need:
1/2 cup of mayonnaise
1/4 cup of sour cream
1 tablespoon of lime juice
1 teaspoon of fish pepper sauce
1/4 teaspoon of salt
Instructions:
In a medium bowl, whisk together the mayonnaise, sour cream, lime juice, fish pepper sauce, and salt.
Taste the sauce and adjust the seasoning as desired.
Serve with fish or seafood dishes, or use as a dip for vegetables.
This sauce is really easy to make and it’s so versatile! You can use it as a dipping sauce for vegetables or seafood, or use it as a salad dressing. It’s also great on sandwiches or wraps. If you like your sauces to have a little bit of a kick, then you’ll love this recipe! The fish pepper gives the sauce a nice earthy flavor without being too spicy.
So, if you’re looking for a delicious white sauce recipe to try this summer, give this one a try! You won’t be disappointed
