Whipped Cream with Bread

Last Updated on December 16, 2024

Options filled with whipped cream and black fried and crumbled bread, decorated with fruit.

Ingredients:

75 g of black bread 10 g of powdered sugar 5 g of powdered sugar butter 1 pk of whipping cream fruit for garnish

Procedure:

1. Whip the whipped cream with sugar
2. Fry the black bread in butter
3. Place the whipped cream and the crumbled bread alternately in the cups
4. Decorate with fruit and serve immediately.