Watermelon Gazpacho

Last Updated on July 29, 2024

A refreshing watermelon soup made from watermelon, peppers, tomatoes, cucumber and other ingredients, flavored with apple cider vinegar or a few drops of balsamic, spices and herbs.

Ingredients:

Ingredients for 4 servings: 4 cups of seedless watermelon 1/4 cup chopped cilantro or parsley leaves 3 pieces chopped tomatoes 2 pcs small chopped chillies without stones 2 pcs spring onions 2 pcs sliced cucumbers 1 pc small peeled and chopped red onion 3-4 tbsp apple homemade vinegar or balsamic 1-2 tbsp olive oil 2 teaspoons quality salt juice of one lime a pinch of cayenne pepper

Procedure:

Place 3 cups of watermelon, onion, cucumber, 1 chili pepper and tomatoes in a blender and blend until smooth

.Add 3 tablespoons of vinegar, olive oil, cayenne pepper and salt and blend a few times

Taste, if the mixture is too sweet, add another tablespoon of vinegar

In summer, put the mixture in the fridge and chill for about 1 hour

Use the rest of the watermelon, chilli, coriander or parsley, spring onions and add lime juice for garnish

Season with a few pinches of sea salt, pour the chilled mixture into bowls and garnish.

Note:

Source: www.naturhouse-cz.cz