Twix cookies in Thermomix
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It’s easy to make desserts with Thermomix, and one of the most successful recipes is this homemade Twix cookies recipe. The method is quite simple and does not require much effort to be successful, follow it step by step.
Ingredients:
For the cookie:
200 g flour 60 g sugar 1 egg 60 g butter
For the filling:
300 g milk chocolate
For the caramel cream:
250 g sweetened condensed milk 1 tablespoon honey 40 g powdered sugar 70 g butter
Preparation:
Start the preparation of the cookie by putting all the ingredients in the bowl of the thermomix, then set 3 minutes in the spike function.
Take out the dough, wrap it in cling film and place it in the fridge for 30 minutes.
Then roll out the dough on a floured work surface and cut out 1×7 cm rectangles, then place them on a baking sheet covered with baking paper and bake at 180° for 10 minutes. Let the cookies cool for a few minutes.
Meanwhile prepare the caramel, wash and dry the bowl and put the caramel ingredients in it then program 15 minutes at 80° and speed 3 by removing the cup.
Drop caramel on each cookie using a spoon or piping bag, then place in the freezer for a few minutes.
Put the chocolate in the bowl and program for 5 minutes at 50° and speed 1. Coat the cookies with the chocolate using a spoon.
Place the homemade Twix cookies in the refrigerator for 2 hours before enjoying.
