Turkish salad made from fine bulgur or couscous recipe

Number of servings

Number of servings: n/a 1.75 cups bulgur 1 can tomato paste 1 cup olive oil 1.75 pcs boiling water 1 pc finely chopped tomatoes 1 pc finely chopped cucumbers 3 pcs lettuce leaves 2-3 finely chopped 2 pcs. 1 – 2 onions, green – chopped 1 cup lemon juice 2 tsp cumin 1 tsp dried mint 1 tsp salt

Recipe preparation

1 Place the fine bulgur and boiling water in a large bowl.