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Treska po navarsku

Baked cod with spicy vegetable mixture.

Ingredients:

600 g cod 3 pcs onions 3 pcs tomatoes 2 pcs peppers 2 pcs chillies 2 pcs garlic cloves 2 pcs garlic cloves ground pepper salt

Procedure:

1. Wash the tomatoes in boiling water, peel and cut into quarters
2. Fry the finely chopped onion, diced cleaned peppers and chopped chillies in hot oil
3. Then add the tomatoes, ground pepper, grated garlic, heat and place in a warm place
4. Remove the cod, arrange it on a flat baking dish, pour the prepared vegetable mixture mixed with a little cod stock over it and bake in a very hot oven (about 10 minutes)
6. Serve immediately.

Recommendation:

– Side dish: Boiled rice.