Sweet mustard sauce
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Contents
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ingredients
40 g lard 60 g plain flour 20 g onion 20 g sugar 40 g mustard 1 dl milk to taste bone broth, salt
Progress
Make a red roux from the lard and flour, add the grated onion, fry, pour in the stock and milk, season with salt, sweeten and simmer. Finally, add the mustard.
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