Stuffed almond biscuits

ingredients

250 g plain flour 50 g almond flour 150 g butter 80 g powdered sugar 2 pcs egg yolk 1 tsp vanilla a little grated lemon peel

progress

Cookies to sit with tea in the circle of family.

1.

Mix all the ingredients into a smooth dough and refrigerate for two hours.

2.

On a floured board, roll out the dough. Cut out hearts or other shapes.

3.

Bake the biscuits at 180 degrees until golden. Once cooled, spread with jam and stick together.