Spicy salmon

Last Updated on October 19, 2024

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ingredients

4 pcs salmon fillets to taste salt to taste ground black pepper 2 tbsp butter 1/2 pcs lemon

procedure

1. Wash the salmon, pat dry, season with salt and sprinkle with pepper. Place in a baking dish and let stand for about 15 minutes. Spread the butter slices on top of the salmon, place it in a preheated oven at 175°C and bake for about 15 minutes. 2. Remove the salmon, drizzle with lemon juice and bake until golden.