Sirloin Stockade salmon glaze recipe
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This salmon glaze recipe is perfect for a holiday meal! The recipe is easy to follow and only requires a few ingredients. The salmon glaze can be used on any type of salmon, including Sockeye and Atlantic. For best results, use fresh salmon that has been properly chilled.
To make the salmon glaze, simply combine brown sugar, soy sauce, honey, and vegetable oil in a small saucepan over medium heat. stirring frequently, bring the mixture to a boil. Once the mixture has boiled, remove it from the heat and allow it to cool slightly.
To use the salmon glaze, brush it over the top of the salmon fillets. Be sure to evenly coat the salmon. Place the salmon on a baking sheet and bake it in a preheated oven at 350 degrees Fahrenheit for about 15-20 minutes, or until the salmon is cooked through.
This salmon glaze recipe is perfect for any holiday meal! It is easy to follow and only requires a few ingredients. The salmon glaze can be used on any type of salmon, including Sockeye and Atlantic. For best results, use fresh salmon that has been properly chilled
