Simple tomato soup
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ingredients
2 cans tomato puree to taste vegeta, black pepper, oregano 1 cube masox 1 small onion 2 cloves garlic 2 liters water to taste whipped cream to taste hard cheese
procedure
1. Prepare the basic ingredients: puree and garlic:) 2. 3. Add the masox cube, black ground pepper, onion and garlic. Cook for about 10minutes. 4. Grate the cheese, add to the soup and top with whipped cream, which you can – don’t have to sprinkle with oregano. Enjoy! 🙂
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