Semolina flour pancakes
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Contents
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ingredients
400 g semolina flour 20 g yeast 30 g sugar 80 g lard 1 pk egg a little milk, salt, water
step
Put the crumbled yeast, sugar, salt, egg and lukewarm milk into the flour. Stir and let it rise. Grease a hot pancake tin and toast the pancakes.
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