Scrambled eggs in Thermomix

Here’s how to make scrambled eggs in Thermomix, an easy and inratable recipe that’s fluffy and creamy.This dish is ideal to serve as is, or topped with chopped fresh herbs for a light meal with a salad and toasted bread.

Ingredients:

6 eggs 80 g milk 20 g olive oil salt, pepper

Preparation in Thermomix:

Put the eggs, milk, oil, salt and pepper in the bowl of the thermomix then mix for 10 seconds on speed 4.
At the buzzer set 20 minutes at 90° on speed 2.
Then serve your scrambled egg dish.