Sauce made from fresh egg yolks

ingredients

30 g butter 60 g plain flour 10 g sugar 1/4 liter milk 2 pcs egg yolk to taste water, salt, lemon juice

step

Prepare a roux from the butter and flour, pour in the milk and water, add salt, sweeten and boil. Stir the fresh egg yolks and lemon juice into the finished sauce.