Chicken and vegetable wraps recipe
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Follow the recipe and make chicken and veggie wraps, an easy-to-make meal that’s perfect to take to the office for lunch. The younger kids will love it!
Ingredients for 4 wraps:
4 wheat tortillas 400 g chicken breast 1 tablespoon olive oil 1 cucumber Salad leaves 2 tomatoes 4 tablespoons mayonnaise 1 tablespoon curry powder Salt and pepper
Preparation:
Cut the chicken breast into strips, then brown them in a pan with olive oil and set aside.
Wash the cucumber and cut it into thick sticks, then wash the tomatoes, seed them and cut them into strips. Wash the salad leaves well and drain them.
In a bowl, mix the mayonnaise with the curry, then spread the mayonnaise on the tortillas, top with cucumber, chicken , salad and tomato.
Finally, serve the chicken and vegetable wraps.
