Roast pork with mustard with cookeo

This place is a real delight! It goes perfectly with a mustard sauce that gives it character. To cook your roast successfully and avoid it being too dry, follow our instructions. Here is the recipe for pork roast with mustard with cookeo.

Ingredients: 1 kg of pork roast 100 g of bacon 100 ml of water 50 ml of white wine 200 ml of liquid cream 3 tablespoons of mustard 4 potatoes cut into cubes 1 onion peeled and cut into pieces 4 carrots cut into lengths 4 Brussels sprouts cut in half Salt and pepper Table oil Preparation:

Brown your roast with the onion on all sides with a little oil, then add the lardons.

Add the white wine,water, mustard, potatoes, carrots, cabbage salt and pepper, then cook for 40 minutes in fast cooking mode.

At the end of cooking, add the cream, then serve.