Risotto with Courgettes / Ham and Curry in Thermomix
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Here is the recipe for zucchini / ham and curry risotto in Thermomix, a good creamy and well-flavored risotto dish very easy and quick to make in Thermomix for a last minute family meal.
Ingredients:
350 g risotto rice 1 shallot 4 zucchini 150 g diced white ham 2 teaspoons curry powder 1 liter vegetable broth 30 g olive oil 1 tablespoon butter salt, pepper
Preparation in Thermomix:
Wash the zucchini then dice them.
Put the peeled shallot in the Thermomix bowl then blend for 5 seconds on speed 5.
Add the olive oil then set 3 minutes at 100° on speed 1.
Add the zucchini then set 4 minutes at 100° on spoon speed / reverse direction.
Then add the rice then rissole 2 minutes at 100° on spoon speed / reverse direction.
Add the broth, curry, salt, pepper and diced ham then set 14 minutes at 100° on speed 1/reverse direction / put the cooking basket in place of the cup on the lid.
At the buzzer add the butter then stir with a spatula and serve your risotto immediately.
