Reipe for making Mango mint syrup

Tired of the same old soda water or cranberry juice? Dress up your favorite drinks with a homemade mango mint syrup! This recipe is easy to follow and only requires a few ingredients. With just mangoes, mint, sugar and lemon juice, you can create a refreshing and flavorful syrup that can be used in all sorts of drinks. Use it to jazz up your morning cup of coffee or tea, make a refreshing summer spritzer, or even create a tasty mango mojito!

Here’s what you’ll need to make mango mint syrup:

1 cup chopped mangoes
1/4 cup sugar
1/4 cup chopped mint leaves
1/4 cup lemon juice

Instructions:

Combine chopped mangoes, sugar, mint leaves and lemon juice in a saucepan over medium heat.
Cook mixture until it comes to a boil, stirring occasionally.
Reduce heat and let mixture simmer for 10 minutes.
Remove from heat and let cool.
Pour syrup into a jar or bottle and store in the refrigerator.

Now that you have your mango mint syrup, here are some ideas on how to use it:

Mango Mint Coffee or Tea: Add a tablespoon (or to taste) of mango mint syrup to your favorite coffee or tea for a sweet and refreshing twist.
Mango Mint Spritzer: Combine mango mint syrup with club soda or sparkling water for a refreshing summer drink. Garnish with fresh mint leaves or a slice of mango.
Mango Mint Mojito: Make a delicious tropical twist on the classic mojito by adding mango mint syrup (in place of simple syrup) and fresh mango slices to your favorite recipe