Recipe to make meal with raw hamburger meat and raw eggs
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Have you ever been feeling extra-hungry, but didn’t have the time or patience to cook a full meal? Well, this recipe is for you! All you need is some raw hamburger meat and raw eggs. You can choose to add some seasonings, or keep it plain – it’s up to you!
Here’s what you’ll need:
-1 pound of raw ground beef
-2-3 raw eggs
-Seasonings of your choice (salt, pepper, garlic powder, etc.)
Instructions:
1. In a bowl, mix together the ground beef and eggs. If you’re using seasonings, mix those in now.
2. Form the mixture into patties. These can be any size you want – make them small for sliders or bigger for regular burgers.
3. Place the patties on a plate or cutting board, and stick them in the fridge for about 15 minutes. This will help them firm up before cooking.
4. Preheat your grill, or heat up a pan on the stove over medium-high heat.
5. Cook the burgers for about 3 minutes per side, or until they’re cooked through.
6. Serve on a bun with your favorite toppings, or enjoy as is!
These burgers are perfect for a quick and easy meal. You can make them ahead of time and keep them in the fridge, or cook them up fresh when you’re ready to eat
