Recipe to make Italian 7 layer cookies in the microwave
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One of our favorite cookies to make are these Italian 7 Layer Cookies. They are so simple to make and only require a few ingredients that you probably already have in your pantry. Plus, you can make them in the microwave which means they’ll be ready to eat in no time!
The key to making these cookies is to layer the ingredients in the order listed below. First, you’ll want to spread a layer of chocolate chips on the bottom of the dish. Then, add a layer of butterscotch chips, followed by a layer of peanut butter chips. The next layer is a mix of chocolate and butterscotch chips, followed by another layer of peanut butter chips.
For the final layer, you’ll want to add a layer of white chocolate chips. Once all the layers are in place, microwave the dish for 30 seconds or until the chips are melted. Be careful not to overcook the cookies, or they will be dry and crumbly.
These cookies are perfect for satisfying your sweet tooth. They also make a great gift for friends and family. If you’re feeling ambitious, you can even make a double batch and freeze them for later. Just be sure to thaw them before serving
