Recipe for seafood boil sauce
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Have you ever had a seafood boil? They’re becoming increasingly popular, and for good reason! They’re a fun and easy way to make a delicious meal. And what’s even better is that you can make your own seafood boil sauce at home. This way, you can control the ingredients and make it just the way you like it.
There are a few different ways to make seafood boil sauce, but this recipe is for a classic version that includes Old Bay seasoning, fresh lemon juice, and melted butter. You can of course adjust the seasonings to your liking. For example, if you don’t like Old Bay, you could try using Cajun seasoning instead.
To make the sauce, simply mix all of the ingredients together in a bowl. That’s it! Once you’ve mixed it up, you can use it to coat your seafood before cooking, or you can use it as a dipping sauce.
If you’re using it as a coating, simply spread it on top of your seafood before cooking. You can bake, grill, or fry your seafood after coating it in the sauce. If you’re using it as a dipping sauce, simply put it in a bowl and serve it alongside your cooked seafood.
This sauce is perfect for shrimp, crab, lobster, and any other type of seafood you enjoy
