Recipe for making sprouts chicken pesto pasta pan meal
Last Updated on
Here’s a quick and easy recipe for a delicious chicken pesto pasta dish that can be made in one pan! This meal is perfect for busy weeknights when you don’t have a lot of time to cook. It’s also a great way to use up any leftover cooked chicken you might have. And if you’re looking for a healthy option, this dish is packed with nutritious ingredients like spinach, tomatoes, and chicken.
To make this dish, you’ll need:
1 tablespoon olive oil
1 pound chicken, cooked and shredded
1/2 cup pesto
1/2 cup tomato sauce
1/2 teaspoon garlic powder
Salt and pepper to taste
1/2 pound uncooked pasta
1 cup water
1 cup spinach
1/4 cup Parmesan cheese
Instructions:
In a large skillet, heat the olive oil over medium heat. This dish can be served as is, or with a side of bread or a salad. It’s also a great option for meal prep! Simply make a batch at the beginning of the week and enjoy it for lunch or dinner all week long
