Recipe for making piggies with tomato sauce casserole
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This recipe for making piggies with tomato sauce casserole is a delicious and easy way to feed a large group of people. It is perfect for potlucks, church gatherings, or any other large event. The dish is also very affordable, which makes it great for budget-minded people. Here is what you will need:
-4 cans of tomato sauce
-1 package of pork sausage
-3 cups of uncooked rice
-2 cups of water
-1 tablespoon of Italian seasoning
-1 teaspoon of salt
-1/2 teaspoon of black pepper
Instructions:
1. Preheat your oven to 350 degrees.
2. In a large pot, combine the tomato sauce, pork sausage, rice, water, Italian seasoning, salt, and pepper.
3. Stir until everything is evenly mixed, then pour the mixture into a casserole dish.
4. Bake for 45 minutes, or until the rice is cooked through.
5. Serve hot and enjoy!
This dish can be served as is, or topped with some shredded cheese and a side of bread. It is also great the next day, so don’t hesitate to make a big batch and save some for later
