Pudding mlska – a tasty snack for kids and adults

Last Updated on October 6, 2024

Pudding prepared according to this recipe in combination with strawberries and biscuits is great as a snack for work, school, etc.

Ingredients:

1 bag of Premium Vanilla Pudding 500 ml milk 1 tbsp sugar 200 g frozen (or fresh) strawberries children’s biscuits suitable container with a lid (cup, snack box …)

Procedure:

1. Pour 400 ml of milk into a saucepan and bring to the boil
2. Stir the pudding powder in the remaining milk and add to the boiling milk, then add sugar to taste and cook for about 2 minutes while stirring
3. Put the frozen strawberries in a saucepan, add a little water and sugar to taste and leave to thaw, then mash them with a potato masher
4. Put the biscuits in the bottom of the box (bowl), put some strawberries on top, some of the custard, and layer until everything is used up
5. Put in the fridge to set.

Note:

Recipe from Cooking with Tom, photo and text by Nadia Indruchová