Poor Knights II

Plates of fried pancakes soaked in milk, coated in sugar with cinnamon and beaten egg, fried until golden brown.

Ingredients:

12 pcs of white veka 2 tablespoons of powdered sugar mixed with ground cinnamon 1 piece of egg 1 dl milk ground cinnamon + sugar for sprinkling oil

Procedure:

1. Soak the slices in milk, roll in icing sugar mixed with cinnamon and finally in beaten eggs
2. Then fry in a pan in hot oil until golden brown on both sides
3. Serve either sprinkled with sugar and cinnamon again or with jam and fruit.