Pineapple-banana pancakes

Last Updated on July 25, 2024

Print this recipe

ingredients

100 g semi-coarse spelt wholemeal flour 1 tsp baking powder 1 tsp baking powder 1 tsp ground cinnamon 3 tbsp cane sugar 1 pk egg 100 ml milk 100 g fresh cleaned pineapple 1 pk ripe banana

procedure

1.

Raw ingredients.

2.

Cut the fruit into small pieces.

3.

Place the flour in a bowl, stir in the baking powder, cinnamon and sugar. Then beat in the egg and milk with a whisk. Make a smooth batter and stir in the fruit.

4.

Fry the pancakes in oil.

5.

And from the other side.