Peli-illa nachot – Recipeivas
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Game night nachos are, as the name suggests, excellent TV and couch food. A good gamer makes the sauces himself, but you can get them ready-made in the shops if you don’t have time.
Ingredients for two
200-300g unseasoned nachos 1 red onion (or cherry onion if in season) tomato salsa (recipe on the side) cheese dip (recipe on the side).1 pint of mini salami or chorizo 2-5 tablespoons jalapenos
Make the tomato salsa after the previous step and put it in the cupboard. You can make the cheese dip an hour before the game. It can still be on the nacho plate.
Peel and slice the onion as thinly as you can. Pätki myös mini salami.
Choose your largest cutting board or tray on which to pour the nachos. Place one hefty spoonful of tomato chutney in each of the päähähs. Do the same with the cheese dip.
Sprinkle the jalapenos, shallots and onion rings over the whole thing for the final touch.
Serve the game-night nachos with a cold lager beer.
