Pecan pancakes,

ingredients

1 handful walnuts 3 pcs egg 1 cup milk 1 KL vanilla extract 1 tbsp amaretto 1 tbsp amaretto 3/4 cup plain flour 2 tbsp powdered sugar a little maple syrup for the inside and for the topping a little powdered sugar for sprinkling a little butter and oil for baking the pancakes

progress in the video above

When you get a craving for something simple yet refined…

1.

chop the nuts into small pieces and divide into two piles.

2.

In a bowl, whisk eggs with milk, vanilla and liqueur.

3.

Sieve the flour and icing sugar into the egg mixture and make a smooth pancake batter, adding half of the chopped nuts.

4.

Bake the pancakes in a little butter and a drop of oil until golden brown.

5.

Scroll with maple syrup and decorate with chopped nuts and sugar.

6.

Good taste!