Pea soup in a pressure cooker
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ingredients
150 g dry peas 250 g smoked meat 1 pk onion 150 g root Vegetable Recipes 1.5 liters water to taste ground black pepper, salt
procedure
Put the cooked peas in a saucepan, add the diced meat, chopped Vegetable Recipes, chopped onion and garlic. Cover with water and cook for 25-30 minutes. Once cooled, open the pot, add the spices and season with salt.
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