Pasta red salsa imitation crab recipe
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This is a dish that is easy to make and can be a great addition to your repertoire. It is versatile and can be used as a main course or as a side dish. It is also a good way to use up any leftover crab you may have. The sauce is very simple to make and can be made ahead of time. The dish can be served warm or cold.
The pasta dish is made with red salsa, imitation crab, and some seasonings. It is a very hearty dish and is perfect for a winter meal. The pasta can be any type that you like. I usedPenne pasta, but you could use any type of pasta. The sauce is a very simple red salsa that is flavored with garlic, onion, and chili powder.
To make the dish, simply cook the pasta according to the package directions. Drain and rinse with cold water. In a large bowl, mix together the pasta, red salsa, imitation crab, and seasonings. You can add more or less of the seasonings to taste. Serve the dish cold or warm.
This dish is a great way to use up any leftovers you may have. It is also a good dish to take to potlucks or parties. It can be made ahead of time and reheated when you are ready to serve it. I hope you enjoy this easy and versatile dish
