Mushrooms stuffed with crab mixture
Last Updated on
Contents
hide
ingredients
24 pcs mushrooms 30 g softened butter 4 pcs young onions 200 g crab meat 2 tbsp lemon juice 1/2 tsp chili pepper 1 cup sour cream 3 packets sliced cheese 1 pinch ground red pepper
step
1. Preheat the oven to 180 °C. Place the crabmeat in a baking dish, season with pepper and cream, and cover with the sliced cheese and place in the oven to bake. Clean the mushrooms, scoop out the insides and fry in a pan. 2. When the mixture is cooked in the oven, put it in the mushrooms. Serve warm.
(Visited 1 times, 1 visits today)