Mushrooms baked with peppers and cheese
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ingredients
4 pcs large mushrooms 120 g hard grated cheese 50 g red pepper a little oil to taste salt, ground black pepper
procedure
1. Clean the mushrooms, hollow them out and season lightly with salt and pepper. Grate the cheese, mix it with the finely chopped red pepper and season it as well. 2. Stuff the mushrooms with the filling, place them in a greased baking dish, place in the preheated oven and bake for about 20 minutes.
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