Minestrone

Posted on Sep 20th, 2024

by Joseph Bicknell

Categories:

Soup Recipes

Last Updated on October 11, 2024

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Recipe for Italian soup made with tomatoes, potatoes, beans and many other ingredients.

Ingredients:

3 pcs of potatoes 3 pcs tomatoes 2 pcs carrots 2 pcs stalks of celery stalks 2 pcs of garlic cloves 1 pk onions 3/4 l vegetable stock from cube 1 handful of green beans 1-2 handfuls of legumes 3 tbsp olive oil 1 tbspchopped parsley grated Parmesan ground pepper salt

Procedure:

1. 1. When the onion is soft and slightly golden, add peeled potatoes cut into smaller cubes, cleaned, sliced carrots, celery stalks cut into smaller pieces and fry for another 2 minutes so that the Vegetable Recipes are covered with oil
3. Then add the steamed, peeled, cut into smaller pieces tomatoes, green beans, pour hot broth, salt, pepper, stir and cook slowly under a lid on low heat until almost tender
4. Finally, add the pasta, finely chopped parsley and bring to the boil.

Recommendation:

Serve with grated Parmesan cheese.

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Joseph Bicknell

Born and raised in a chef house. I Completed my High school diploma in Culinary arts and would love to supervise other culinary professionals in the kitchen.