Liver Nights
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Noodles preserved in broth, prepared from liver, onion, eggs, butter, pepper, salt and grated bread.
Ingredients:
Procedure:
1. Fry the finely chopped onion in butter
2. Add the minced liver and fry it, once it starts to turn golden, remove it from the heat source
3. Add the egg yolks, egg white snow, salt, a pinch of pepper and some grated breadcrumbs
4.
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