Latin or Caribbean dish recipe made with ground beef

If you’re ever in the mood for a hearty, comforting dish, look no further than this Latin or Caribbean-style recipe made with ground beef. It’s perfect for a winter night in, and can be easily customized to your liking. Keep reading for the full recipe!

Ingredients:

1 pound ground beef

1 onion, diced

1 green pepper, diced

2 tablespoons olive oil

4 cloves garlic, minced

1 tablespoon chili powder

1 teaspoon cumin

1 teaspoon paprika

Salt and pepper to taste

1 (14.5 ounce) can diced tomatoes, undrained

1 (8 ounce) can tomato sauce

1/2 cup water

Instructions:

In a large pot or Dutch oven, heat the olive oil over medium-high heat. Add the onion and green pepper and saute until softened, about 5 minutes.

Add the garlic and saute for an additional minute. Add the ground beef and cook until browned. Drain any excess fat.

Stir in the chili powder, cumin, paprika, salt and pepper. Add the diced tomatoes, tomato sauce and water. Bring to a simmer and cook for 10 minutes.

Serve over rice or beans