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Kwej-wei-tish

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Chicken noodles with spicy sauce.

Ingredients:

1 piece of chicken 2 pcs chicken 2 pcs larger onion 1/2 pcs celery 3 tbsp soy sauce 1 dl chicken stock glutasol red oil sugar ocet salt

Post:

1. Boil the chicken in lightly salted water
2. Remove the bones from the cooled chicken and cut into noodles
3. Chop the kohlrabi and celery into very fine noodles
4. Arrange the Vegetable Recipes in a bowl and layer the chicken meat on top
5. Pour over everything a spicy sauce made from 1 dcl of stock, finely chopped onion, red oil, soy sauce, sugar, vinegar and glutasol.

Note:

For the preparation of the red oil, see recipe.