Kudamono sarada

Last Updated on August 17, 2024

Fruit salad served as a dessert in Japan.

Ingredients:

2 pcs oranges (mandarin oranges) 2 pcs apple 2 pcs bananas 1 pcs of grapefruit 1/2 pcs lemon (juice) 3 tbsp cherry compote 1 tbsp honey sugar to taste

Procedure:

1. Peel the oranges and grapefruit, divide them into pieces and cut them in half
2. Peel the apples, cut them into eighths and cut those in half as well
3. Cut the banana into rounds
4. Mix everything in a bowl and add the compote cherries
5. Mix the lemon juice and honey into the dressing and pour into the bowl
6. You can sweeten or add the juice from the cherry compote.