Komárno Beer Soup

Last Updated on August 21, 2024

Mixed soup of onions, root Vegetable Recipes and hot peppers, with an insert of beer and grated cheese.

Ingredients:

150 g of root Vegetable Recipes (carrots, celery, parsley) 50 g hard cheese 2-3 pcs hot peppers 1 pcs larger onions 2-3 tbsp water 1 tablespoon butter 1 tablespoon smooth flour 250 ml of light beer 1 l beef or poultry stock ground pepper salt

Procedure:

1. 1. Then dust the Vegetable Recipes with flour, roast everything and put the vegetable stock in beef or poultry broth and boil everything
3.

Recommendation:

Serve with fried bread cubes or pancakes.

Serve with fried bread cubes or pancakes.