Hermelin on the grill
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ingredients
3 pcs hermelin pcs olive oil, grill seasoning for cheese, pressed garlic 3 pcs tomatoes pcs basil fresh pcs salt 1 pcs avocado pcs almonds, cashew nuts
progress
Grilled hermelin can also perfectly please our palate. And a good dose of garden tomatoes or avocado with almonds and cashews. A great combination of flavours.
1. Prepare a mixture of olive oil, grill seasoning for the cheese and garlic to rub over the cheese. Prepare the hermelines, brush all sides with the seasoned oil mixture and let stand for a while. 2. Put them on the raclette grill and watch them so they don’t crack. Grill on both sides only very briefly until they increase in volume but do not crack. You can also grill them wrapped in foil or on a grill pan. 3. I have tried the raclette grill. Transfer the finished raclette to plates, add fresh tomatoes, sliced avocado and basil. And a tasty dinner is ready. Enjoy!
