Hail soup with smoked meat

Last Updated on October 11, 2024

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ingredients

1 cup grits 3 pcs carrots 2 pcs parsley 1/2 pcs kohlrabi 1 pcs spring onions 3 pcs potatoes 1 pcs smoked pork ribs piece of bacon 2 pcs bay leaf 4 pcs whole black pepper

procedure

1. Cut the Vegetable Recipes into small pieces. 2. Peel the potatoes and cut into cubes. 3. Put the sausages in a pot of water to boil. 4. After an hour, add the grits, bay leaf and whole black pepper. 5. Add the Vegetable Recipes and potatoes and cook until tender. 6. When the ribs are soft, take them out and cut them into small pieces. Return to the soup and simmer for a few more minutes. Add salt to taste.