Fried patties of many flavours

Last Updated on November 29, 2024

Pancakes fried until golden brown from a batter prepared from eggs, oatmeal, milk and plain flour, set with other ingredients.

Ingredients:

100 g of cheese 1 handful of prunes 1 handful of dried apricots 1 pc of apple 1 pc carrots 1 pc of thin sausage

td>frozen peas

frying oil For the basic batter: 150 ml milk 100 g smooth flour 50 g flakes of oatmeal 2 pcs of egg salt

Procedure:

1. First prepare the basic batter; using beaten eggs, milk, plain flour, oatmeal and salt, mix the batter
2. To the basic batter, add the peas, the peeled apple, cut into smaller pieces, the cleaned carrot, cut into smaller pieces, the cheese, the sausage and the dried fruit, mix well
3. Remove the dough by spoonfuls and fry in hot oil, in the form of patties, until golden brown.