Fish spread
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Contents
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ingredients
125 g fresh butter 1 can sardines in oil 1 pinch salt for seasoning 1 pk medium red onion 1 pk onion (20 g)
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Excellent spread suitable for breakfast with pastries or bread.
1.
Cut the butter into small pieces, drain the sardines from the oil, clean the onion and finely chop and season with salt.
2.
Mix everything well and serve with fresh bread or bread rolls.
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