Fish soup with carrots in a homemade way

ingredients

250 g fish 50 g carrots 50 g onions a little bay leaf a little pepper a little salt 1 cup milk

step

Boil the chopped carrots in salted water until semi-soft, add the chopped onion. When the soup starts to boil, stir in the milk and add the fish, bay leaf, peppercorns and bring to the boil.