Fake goulash

Last Updated on November 13, 2024

Print this recipe

ingredients

4 pcs colored peppers 2 pcs onions 2 pcs sausage 1 can peeled tomatoes 3 cloves garlic 2 pcs potato to taste salt, ground black pepper 1 KL cumin, oregano a little oil to taste chili pepper 1 liter broth

step

1. First, boil the potatoes until semi-soft. Drain them and set aside. In a saucepan, fry the finely chopped onion in a little oil. Add the sliced sausage and sauté everything. 2. Add the potatoes and sliced peppers. Briefly fry everything, add peeled tomatoes, salt, pepper, oregano, cumin, crushed garlic, broth and simmer. 3. The sausage may or may not be used in the recipe.