Excellent dip for baked potatoes

ingredients

1 pcs Lucina cheese 3 cloves garlic 3 pcs young onions 3 pcs radish 1 tbsp white yoghurt

step

1. Mix the Lucina with the white yoghurt. Cut the onion into thin slices, grate the radish on a fine grater. Add both to the mixed Lucina. 2. Slice the garlic and fry in a frying pan. Let cool a little and add to the dip. Season with salt and pepper to taste.